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Easy Soy Garlic Chicken Thighs: Juicy Flavor in Every Bite

Easy Soy Garlic Chicken Thighs

Learn how to make Easy Soy Garlic Chicken Thighs that are juicy and flavorful, perfect for a weeknight dinner.

Ingredients

Scale
  • 4 bone-in, skin-on chicken thighs
  • 1/4 cup soy sauce
  • 2 tablespoons honey
  • 2 cloves garlic, minced
  • 1 tablespoon sesame oil
  • 1 teaspoon ground ginger
  • 1 tablespoon olive oil
  • 2 green onions, sliced

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, whisk together soy sauce, honey, garlic, sesame oil, and ginger.
  3. Place chicken thighs in a baking dish and pour the marinade over them.
  4. Let marinate for at least 30 minutes.
  5. Heat olive oil in a skillet over medium-high heat and sear chicken thighs skin-side down until golden.
  6. Transfer the chicken to the preheated oven and bake for 25-30 minutes.
  7. Garnish with sliced green onions before serving.

Notes

  • For extra flavor, marinate the chicken overnight.
  • Serve with rice or steamed vegetables.

Nutrition

Keywords: Easy Soy Garlic Chicken Thighs