White Garlic Pizza: The Best Homemade Delight with Turkey Bacon
A delicious and easy recipe for homemade white garlic pizza topped with turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Baked
- Cuisine: Italian
- Diet: Moderate
Ingredients
Scale
- 1 pizza dough
- 4 tablespoons olive oil
- 4 cloves garlic, minced
- 2 cups mozzarella cheese, shredded
- 1 cup ricotta cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup cooked turkey bacon, chopped
- 1/4 cup fresh parsley, chopped
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to your desired thickness.
- In a pan, heat olive oil over medium heat and sauté the minced garlic until fragrant.
- Spread the sautéed garlic and oil mixture over the rolled out pizza dough.
- Layer the mozzarella and ricotta cheese evenly on top.
- Sprinkle the Italian seasoning, salt, and pepper over the cheese.
- Add chopped turkey bacon on top of the cheeses.
- Bake in the preheated oven for 12-15 minutes or until the crust is golden.
- Remove from the oven and garnish with fresh parsley before serving.
Notes
- For a crispier crust, pre-bake the dough for 5 minutes before adding toppings.
- This pizza can be customized with additional toppings like spinach or mushrooms.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 25mg
Keywords: White Garlic Pizza, homemade pizza, turkey bacon pizza