White Chicken Chili: The Best Comfort Food for Cozy Nights
Enjoy a warm bowl of White Chicken Chili, the perfect comfort food to cozy up with on chilly nights.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 2 cups cooked, shredded chicken
- 1 can (15 oz) white beans, drained and rinsed
- 1 cup corn, frozen or canned
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 4 cups chicken broth
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1/2 teaspoon paprika
- 1/2 teaspoon black pepper
- In a large pot, heat olive oil over medium heat.
- Add diced onion and garlic, sauté until soft.
- Stir in the spices and cook for another minute.
- Add shredded chicken, beans, corn, and chicken broth.
- Bring to a boil, then reduce heat and simmer for 20 minutes.
- Adjust seasoning to taste and serve warm.
Notes
- Top with cilantro or avocado for extra flavor.
- Can be made ahead and tastes even better the next day.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 60mg
Keywords: White Chicken Chili, Comfort Food, Cozy Nights