Thai Peanut Chicken Wraps: Easy Recipe for Flavorful Home Cooking
Learn how to make Thai Peanut Chicken Wraps that are delicious and easy to prepare at home.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 wraps 1x
- Category: Main Dish
- Method: No-Cook
- Cuisine: Thai
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup peanut sauce
- 4 large lettuce leaves
- 1 cup shredded carrots
- 1/2 cup red bell pepper, sliced
- 1/4 cup cilantro, chopped
- 1/2 cup crushed peanuts
Instructions
- Start by preparing the peanut sauce and set aside.
- In a bowl, mix the shredded chicken with peanut sauce.
- Lay a lettuce leaf on a flat surface.
- Add a scoop of the chicken mixture, followed by carrots, bell pepper, cilantro, and crushed peanuts.
- Wrap the lettuce around the filling tightly and secure if needed.
- Repeat with remaining ingredients.
- Serve with extra peanut sauce on the side.
Notes
- Feel free to add other vegetables like cucumbers or avocado for more flavor.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 70mg
Keywords: Thai Peanut Chicken Wraps, Easy Chicken Recipe, Home Cooking