Thai Peanut Chicken Wraps: Easy and Flavorful Family Meal
Enjoy a delicious and easy recipe for Thai Peanut Chicken Wraps that the entire family will love.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: No-Cook
- Cuisine: Thai
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup peanut sauce
- 1 cup shredded carrots
- 1 cup bell peppers, sliced
- 1/2 cup cucumber, shredded
- 4 large tortillas
- 1/4 cup fresh cilantro, chopped
Instructions
- In a bowl, mix shredded chicken with peanut sauce until well coated.
- Lay out the tortillas on a flat surface.
- Evenly distribute the chicken mixture on each tortilla.
- Add shredded carrots, sliced bell peppers, cucumber, and cilantro.
- Wrap the tortillas tightly around the filling.
- Slice in half and serve immediately.
Notes
- For added crunch, consider adding chopped peanuts on top.
- These wraps can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 4g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 65mg
Keywords: Thai, Peanut, Chicken, Wraps, Easy, Family Meal