Texas Roadhouse Butter Chicken Skillet: Easy Comfort Food Delight
A delicious and easy recipe for Texas Roadhouse Butter Chicken Skillet that brings comfort food to your table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds boneless, skinless chicken breasts
- 1/2 cup butter
- 1 tablespoon garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 cup heavy cream
- 1/4 cup fresh parsley, chopped
Instructions
- In a large skillet, melt the butter over medium heat.
- Add the minced garlic and cook until fragrant.
- Season the chicken with paprika, salt, and pepper, then add to the skillet.
- Cook the chicken until golden and cooked through, about 5-7 minutes per side.
- Reduce the heat and pour in the heavy cream, stirring to combine.
- Let the sauce simmer for a few minutes until it thickens.
- Garnish with fresh parsley before serving.
Notes
- This dish pairs well with rice or pasta.
- For a spicier version, add some red pepper flakes.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 1g
- Sodium: 800mg
- Fat: 50g
- Saturated Fat: 30g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 180mg
Keywords: Texas Roadhouse Butter Chicken Skillet, chicken recipe, comfort food