Sugar Cookie Recipe with Soft Centers for Irresistible Treats
Discover the ultimate sugar cookie recipe that yields soft centers and an irresistible taste. Perfect for any occasion!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, cream together the butter and sugar until smooth.
- Beat in the egg and vanilla.
- Combine the flour, baking soda, baking powder, and salt; gradually blend into the creamed mixture.
- Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
- Bake for 8 to 10 minutes, or until golden.
- Let cool on the sheet for a few minutes before transferring to wire racks.
Notes
- You can add sprinkles for a festive touch!
- Store cookies in an airtight container to maintain softness.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Sugar Cookie, Soft Centers, Cookie Recipe