Strawberry Cheesecake Cinnabon Rolls: The Indulgent Treat You Need
Indulge in the sweet, creamy flavors of Strawberry Cheesecake Cinnabon Rolls, a perfect dessert for any occasion.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Total Time: 55 minutes
- Yield: 12 rolls 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup butter, softened
- 1 cup cream cheese
- 1 cup strawberries, chopped
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 packet active dry yeast
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the flour, sugar, and salt together.
- Add butter and mix until crumbly.
- In a separate bowl, combine cream cheese, vanilla extract, and chopped strawberries until smooth.
- Incorporate the yeast to the flour mixture.
- Roll dough into a rectangle, spread the cream cheese mixture, and roll it up tightly.
- Slice into rolls and place in a greased baking dish.
- Bake for 20-25 minutes until golden.
Notes
- Allow to cool slightly before serving.
- Serve warm for the best experience.
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: Strawberry Cheesecake Cinnabon Rolls, dessert, sweet rolls