Slow Cooker Teriyaki Chicken: Easy Recipe for Juicy Flavor
A delicious and easy slow cooker recipe for teriyaki chicken that is juicy and flavorful.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 10 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken thighs
- 1 cup teriyaki sauce
- 2 tablespoons brown sugar
- 2 cloves garlic, minced
- 1 tablespoon grated ginger
- 1 tablespoon sesame oil
- 1/4 cup green onions, chopped
- 1 tablespoon sesame seeds
Instructions
- Place the chicken thighs in the slow cooker.
- In a bowl, mix teriyaki sauce, brown sugar, garlic, ginger, and sesame oil.
- Pour the mixture over the chicken.
- Cook on low for 6-8 hours or on high for 3-4 hours.
- Once cooked, shred the chicken and stir back into the sauce.
- Garnish with green onions and sesame seeds before serving.
Notes
- Serve with rice or vegetables for a complete meal.
- You can adjust the sweetness by varying the amount of brown sugar.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 8g
- Sodium: 900mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Slow Cooker Teriyaki Chicken, easy teriyaki chicken recipe
Find it online: https://www.biteanddash.com/slow-cooker-teriyaki-chicken/