Sausage Pinwheels: Easy and Delicious Treats for Any Occasion
Indulge in these easy and delicious Sausage Pinwheels—perfect for any occasion!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 20 pinwheels 1x
- Category: Appetizer
- Method: baking
- Cuisine: American
- Diet: none
- 1 pound sausage
- 1 package crescent roll dough
- 1 cup shredded cheese
- 1 teaspoon garlic powder
- 1 tablespoon Italian seasoning
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the sausage with cheese, garlic powder, and Italian seasoning.
- Unroll the crescent roll dough and spread the sausage mixture evenly.
- Roll the dough tightly and slice into pinwheels.
- Place the pinwheels on a baking sheet and bake for 12-15 minutes.
- Let cool slightly before serving.
Notes
- Serve warm for the best flavor.
- Can be made ahead and frozen.
Nutrition
- Serving Size: 2 pinwheels
- Calories: 150
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 25mg
Keywords: Sausage Pinwheels