Quick Broccoli Ranch Salad with Turkey Bacon for a Fresh Twist
A delicious and refreshing salad that combines broccoli, turkey bacon, and creamy ranch dressing.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Tossing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups broccoli florets
- 4 slices turkey bacon
- 1 cup cherry tomatoes, halved
- 1/2 cup shredded cheddar cheese
- 1/4 cup ranch dressing
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Cook turkey bacon until crispy, then crumble.
- In a large bowl, combine broccoli, cherry tomatoes, cheese, and bacon.
- In a small bowl, whisk together ranch dressing and lemon juice, then pour over salad.
- Toss to combine and season with salt and pepper.
Notes
- For a vegetarian option, omit the turkey bacon.
- This salad can be served immediately or refrigerated for later.
Nutrition
- Serving Size: 1 cup
- Calories: 210
- Sugar: 3g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Quick Broccoli Ranch Salad, Salad, Healthy Recipe