Pineapple Chicken Stir-Fry: An Easy and Flavorful Family Favorite
A delicious and easy recipe for Pineapple Chicken Stir-Fry that the whole family will love.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stir-fry
- Cuisine: Asian
- Diet: Gluten-free
Ingredients
Scale
- 1 pound chicken breast, sliced
- 2 cups pineapple chunks
- 1 cup bell peppers, sliced
- 1 cup broccoli florets
- 3 tablespoons soy sauce
- 2 tablespoons olive oil
- 1 tablespoon ginger, minced
- 2 cloves garlic, minced
- 1 tablespoon cornstarch
- 1/2 cup water
Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Add chicken and cook until browned.
- Add garlic and ginger, sauté for another minute.
- Stir in pineapple, bell peppers, and broccoli.
- Mix soy sauce, cornstarch, and water in a bowl, then pour into the skillet.
- Cook until the sauce thickens and veggies are tender.
- Serve hot over rice or noodles.
Notes
- For extra flavor, add sesame seeds or green onions as a garnish.
- This dish is great for meal prep; just store it in airtight containers.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 8g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Pineapple Chicken Stir-Fry, easy stir-fry, family recipes