Peanut Butter & Jelly Oatmeal: The Easy Indulgent Breakfast You’ll Love
This Peanut Butter & Jelly Stovetop Oatmeal is an easy and indulgent breakfast that combines creamy peanut butter and sweet jelly for a delicious start to your day.
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 1 cup rolled oats
- 2 cups water or milk
- 2 tablespoons peanut butter
- 2 tablespoons jelly or jam
- 1 tablespoon honey or maple syrup (optional)
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- In a saucepan, bring water or milk to a boil.
- Add rolled oats and salt, stirring occasionally.
- Cook for 5 minutes or until the oatmeal is thickened.
- Remove from heat and stir in the peanut butter, jelly, honey, and vanilla extract.
- Serve warm and enjoy your delicious bowl of Peanut Butter & Jelly Oatmeal.
Notes
- Feel free to use any flavor of jelly you prefer.
- For a protein boost, add some sliced bananas or nuts on top.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 10g
- Sodium: 200mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 10g
- Cholesterol: 0mg
Keywords: Peanut Butter & Jelly Stovetop Oatmeal