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One-Pot Creamy Beef and Garlic Butter Pasta Recipe Made Easy

One-Pot Creamy Beef and Garlic Butter Pasta Recipe

This One-Pot Creamy Beef and Garlic Butter Pasta Recipe is an easy and delicious meal your whole family will love.

Ingredients

Scale
  • 1 pound ground beef
  • 12 ounces pasta
  • 4 tablespoons garlic butter
  • 4 cups beef broth
  • 1 cup heavy cream
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1 cup grated Parmesan cheese

Instructions

  1. In a large pot over medium heat, cook the ground beef until browned.
  2. Add the pasta, beef broth, and garlic butter, stirring to combine.
  3. Bring to a boil, then reduce heat and simmer until the pasta is cooked through.
  4. Stir in the heavy cream, garlic powder, onion powder, salt, pepper, and Parmesan cheese until creamy.
  5. Serve hot garnished with additional Parmesan if desired.

Notes

  • This dish can easily be customized with your favorite vegetables.
  • Try adding mushrooms or spinach for extra flavor.

Nutrition

Keywords: One-Pot, Creamy, Beef, Garlic, Butter, Pasta, Recipe