Introduction to One Skillet Keto Chicken
Why choose one skillet meals?
In today’s fast-paced world, the last thing busy professionals need is to spend hours in the kitchen. That’s where one skillet meals come in, and our One Skillet Keto Chicken with Turkey Bacon Mushroom Gravy is the perfect solution. With just one pan to clean up, you can whip up a savory dish that both tastes incredible and fits into your health-conscious lifestyle.
One skillet meals minimize cooking and cleanup time, making them a “weeknight hero” for anyone juggling work, social life, and maybe even some weekend adventures. Imagine this: you wrap up your workday, and in less than 30 minutes, you’re serving a hearty, restaurant-worthy meal. Plus, the flavors all meld beautifully, creating a symphony of taste that’s hard to beat.
What is keto, and why does it matter for young professionals?
Now, let’s dive into the keto diet and explore why it’s particularly relevant for young professionals. Essentially, the ketogenic diet is low in carbohydrates and high in healthy fats. This combo pushes your body into a state called ketosis, where it efficiently burns fat for energy. It’s a powerful tool for those looking to boost energy levels, enhance focus, and manage weight—especially helpful for individuals with demanding jobs or busy lifestyles.
Studies show that maintaining a diet rich in healthy fats can help combat the midday slumps that often plague us, giving you that extra edge in productivity. Whether you’re pulling late nights at the office or juggling endless meetings, a one skillet keto chicken dish can provide the satisfying energy boost you need to power through the day.
Moreover, with the prevalence of processed foods, taking a step toward a more wholesome diet can also lead to better long-term health. By preparing meals like our One Skillet Keto Chicken, you gain fresh ingredients without compromising flavor.
So, if you’re ready to simplify your cooking and elevate your eating habits, you’re in the right place. Get ready for a dish that’s not only easy to prepare but also a delightful addition to your weekly menu. Happy cooking!

Ingredients for One Skillet Keto Chicken
List of Ingredients
When it comes to preparing a delicious one skillet keto chicken, having the right ingredients can make all the difference. Here’s what you’ll need:
- Chicken breasts (boneless and skinless for easy cooking)
- Turkey bacon (for a savory twist)
- Mushrooms (sliced; they add umami and richness)
- Chicken ham (for added flavor)
- Heavy cream (to create that luscious gravy)
- Garlic (minced for aromatic depth)
- Chicken broth (low sodium for a balanced taste)
- Olive oil (for cooking; healthier fat choice)
- Spices (like salt, pepper, and any herbs you love)
Importance of Choosing Quality Ingredients
Quality ingredients elevate your one skillet keto chicken from good to unforgettable. Opting for organic chicken, fresh mushrooms, and unprocessed turkey bacon ensures not only better flavor but also greater nutritional value. Did you know that choosing high-quality meat can reduce the risk of toxins in your body? Plus, fresh ingredients often mean you won’t need as many added flavors or preservatives. Looking for great chicken? Websites like EatWild offer resources on finding local, high-quality options. By investing in your ingredients, you make a straightforward meal feel gourmet while also nourishing your body. So, take a moment to select the best, and the delicious results will speak for themselves!
Preparing One Skillet Keto Chicken
Crafting a delicious one skillet keto chicken dish is not only satisfying but also a breeze when you break the process down into simple steps. What’s even better is that this recipe brings flavors to your table without all the fuss of multiple pots and pans! Let’s dive into how to prepare an exceptional meal that’s both low-carb and rich in flavor.
Seasoning the chicken
Before you even put the chicken in the skillet, start by giving it some love with seasoning. For the perfect keto chicken, you’ll want to coat both sides generously with salt, pepper, and any other spices that tickle your taste buds. Consider using garlic powder, onion powder, and smoked paprika for an extra punch. Not only does this enhance the flavor, but it also creates a lovely crust that seals in all those tasty juices.
Searing the chicken
Heat your skillet over medium-high heat and add a tablespoon of olive oil or avocado oil. Once the oil shimmers, it’s time to lay down your seasoned chicken. Sear each side for about 6-7 minutes until it’s beautifully golden brown. This step is crucial because it contributes to depth in flavor while ensuring the chicken stays moist and tender. Make sure not to overcrowd the pan; it’s worth cooking in batches if you have a lot of chicken.
Cooking the turkey bacon
Next up? Turkey bacon. Yes, you read that right! Once your chicken is cooked through, set it aside on a plate to rest. In the same skillet, you’ll want to add your turkey bacon. Let it cook until crispy (about 5 minutes), flipping it halfway through. That smoky flavor complements the one skillet keto chicken so nicely, plus the rendered fat adds another layer of depth to your dish while keeping it keto-friendly.
Sautéing the mushrooms and garlic
Now for the fun part! With the turkey bacon cooked, toss in your sliced mushrooms. Cook them until they’re tender and slightly caramelized, which should take around 4-5 minutes. Then, add minced garlic and continue sautéing for another minute or so. The aroma that fills your kitchen at this stage is just heavenly! For best results, opt for cremini or button mushrooms; both are low in carbs and rich in nutrients.
Making the creamy sauce
Once your mushrooms and garlic are fragrant and ready, it’s time to create the creamy sauce. Pour in some chicken broth as a base (feel free to use homemade if you have it) and scrape up any lovely brown bits left from the chicken and turkey bacon. Let this simmer for a couple of minutes, then stir in heavy cream or a keto-friendly alternative, along with your favorite herbs like thyme or rosemary. This sauce is not just for flavor; it binds all the elements together, making each bite delectable!
Simmering the chicken in the sauce
Finally, return your seared chicken to the skillet, nestling it into the creamy sauce. Let it simmer on low heat for about 5-10 minutes, allowing it to absorb those flavors while finishing cooking through. You’ll know it’s ready when the chicken reaches an internal temperature of 165°F. Feel free to garnish with fresh parsley for a pop of color and a fresh taste.
And there you have it! Your one skillet keto chicken with turkey bacon and mushroom gravy is ready to serve. Not only is this meal rich in flavors, but it’s also remarkably easy to pull together. Pair it with a side of steamed veggies or a crisp salad for a complete, fuss-free meal. You’re not just cooking; you’re creating an experience that’s bound to impress.
Ready to dig in? You can find additional keto-friendly recipes here or explore cooking tips at The Kitchn.

Variations on One Skillet Keto Chicken
If you’re a fan of the One Skillet Keto Chicken with Turkey Bacon Mushroom Gravy, you’re in for a treat! This dish is not just versatile; it’s also an excellent canvas for experimenting with flavors and ingredients that resonate with your dietary preferences. Here are a few simple variations to keep your weeknight meals exciting.
One Skillet Chicken with Spinach and Feta
For a Mediterranean twist, try incorporating fresh spinach and crumbled feta cheese into your one skillet keto chicken. Sauté the spinach in the skillet after the chicken has cooked, allowing it to wilt down, then scatter the feta on top before serving. This variation adds a delicious creaminess to the dish and packs in some extra nutrients. Spinach is rich in vitamins A and C, while feta provides a delightful tang that complements the dish perfectly!
One Skillet Chicken with Bell Peppers
Feeling like something a little more colorful? Add sliced bell peppers into your one skillet keto chicken. These vibrant veggies not only enhance the visual appeal but also inject a subtle sweetness and crunch into the mix. Just toss them in after the chicken is nearly done cooking, allowing them to slightly char while absorbing all those savory flavors.
Paleo Version Variations
If you’re following a Paleo diet, you can easily modify this recipe! Substitute the Turkey Bacon for coconut flakes or simply skip it altogether, using extra herbs and spices for flavor. Incorporating fresh herbs, like basil or cilantro, can elevate the dish while keeping it compliant with Paleo principles.
These variations ensure that your one skillet keto chicken can always feel new, fresh, and exciting. Which one will you try first? Check out Healthline or EatingWell for more keto-friendly tips and recipes!
Cooking tips and notes for One Skillet Keto Chicken
When you’re whipping up one skillet keto chicken, a few tips can make all the difference in creating a succulent dish that bursts with flavor.
Tips for perfectly cooked chicken
- Choose the right cut: Opt for chicken thighs instead of breasts; they tend to remain moist during cooking and absorb flavors better.
- Don’t overcrowd the skillet: This ensures even cooking. If the pan is too full, the chicken will steam rather than sear, leaving it less flavorful.
- Use a meat thermometer: Aim for an internal temperature of 165°F to ensure safety and juiciness.
Adding extra flavors
- Introduce herbs and spices: Fresh thyme, oregano, or paprika can elevate your dish. Consider checking out this guide on using herbs effectively.
- Swap in different stocks: Instead of just chicken broth, try a homemade vegetable or beef stock for an exciting twist.
- Finish with a squeeze of lemon: Just before serving, a squeeze of lemon juice can brighten the entire dish.
Enjoy your cooking adventure with this delightful recipe! Remember, the kitchen is a canvas; get creative with your flavors!

Serving suggestions for One Skillet Keto Chicken
Pairing with keto-friendly sides
To elevate your one skillet keto chicken with turkey bacon mushroom gravy, consider pairing it with some tantalizing keto-friendly sides. Roasted cauliflower or zucchini noodles add a delightful crunch and absorb the savory flavors of the gravy. Broccoli sautéed in coconut oil is another great option, offering a nutritional boost alongside fiber.
Are you craving something creamy? A side of garlic mashed cauliflower can provide that comforting feel while keeping it low-carb. You can also explore salads—think fresh arugula topped with nuts and a zesty lemon dressing for a burst of flavor.
Creative plating ideas
Presentation matters, especially when serving up your one skillet keto chicken. Arrange the chicken on a plate, elegantly spooning the rich gravy over the top. Surround it with colorful roasted veggies, ensuring to highlight the vibrancy of the dish.
For a touch of gourmet flair, consider garnishing with fresh herbs or a sprinkle of Parmesan cheese. This not only enhances the dish’s flavor profile but makes it visually appealing. Dine like a pro by matching your choice of sides with colors that pop—eat with your eyes first!
For more great side ideas, check out The Keto Diet Blog or Bulletproof.
Time breakdown for One Skillet Keto Chicken
Preparation time
Getting everything prepped for one skillet keto chicken is a breeze! You can expect to spend about 10-15 minutes chopping your ingredients, like the savory turkey bacon and fresh veggies. Having everything ready to go makes the cooking part smooth and enjoyable.
Cooking time
Once you’re all set, cooking up this delicious dish takes about 25-30 minutes. You’ll love how quickly the flavors meld together, especially with that rich mushroom gravy you’ll be creating. Trust me, the aroma will have you feeling like a gourmet chef in no time.
Total time
In total, you’re looking at around 35-45 minutes from start to finish. Perfect for a weeknight dinner when you want something tasty without spending hours in the kitchen. And let’s be honest, who doesn’t love a meal that only dirties one skillet?
For more tips on cooking with chicken, check out this guide to chicken preparation.
Nutritional facts for One Skillet Keto Chicken
When whipping up One Skillet Keto Chicken with Turkey Bacon Mushroom Gravy, it’s essential to know what you’re serving. Here’s a friendly look at the nutritional benefits packed into every serving!
Calories per serving
Each serving of this delicious dish contains approximately 400 calories. This makes it a perfect choice for a nutritious, low-carb meal without compromising flavor.
Protein content
One of the standout features of our one skillet keto chicken is its impressive protein content—roughly 35 grams per serving. This protein boost not only keeps you feeling full but also supports muscle repair and growth, making it a fantastic option for active lifestyles.
Key vitamins and minerals
This dish isn’t just about calories and carbs; it’s also bursting with essential nutrients such as:
- Vitamin B6: Important for brain health and metabolism.
- Selenium: A powerful antioxidant that plays a role in immune function.
- Potassium: Essential for heart health and maintaining blood pressure.
By combining tasty ingredients, this recipe not only satisfies your taste buds but also nourishes your body. Don’t forget to check out sources like Healthline and Mayo Clinic for more information on the health benefits of the vitamins included in your meal.
Would you try one skillet keto chicken for your next dinner? It’s a wholesome choice that combines convenience and nutrition!
FAQs about One Skillet Keto Chicken
Can I use chicken breasts instead of thighs?
Absolutely! While chicken thighs are loved for their rich flavor and juiciness, you can swap them for chicken breasts if that’s what you have on hand. Just keep in mind that chicken breasts tend to be leaner, so you’ll want to adjust the cooking time to prevent them from drying out. Aim for an internal temperature of 165°F to ensure they’re fully cooked.
What can I substitute for cream cheese?
If you’re in a pinch, there are several delicious alternatives to cream cheese. You can use:
- Greek yogurt for a tangy twist
- Sour cream for a similar consistency
- Mascarpone cheese for a creamy texture
Each of these options will impart a different flavor to your one skillet keto chicken, so choose one that suits your taste!
Can I make this dish in advance?
Definitely! One of the best things about one skillet keto chicken with turkey bacon mushroom gravy is that it reheats beautifully. You can prepare the dish a day ahead and store it in the fridge. When you’re ready to enjoy it, simply reheat it in a skillet over medium heat until it’s warmed through. This is a lifesaver for busy weeknights!
Interested in more meal prep tips? Check out some resources on MealPrep.com for planning ahead and staying healthy.
This one skillet keto chicken recipe is not only a dream for busy professionals but is also packed with flavor and nutrition. Enjoy experimenting with it and make it your own!
Conclusion on One Skillet Keto Chicken
Making one skillet keto chicken with turkey bacon mushroom gravy isn’t just a quick meal; it’s a delightful indulgence that brings comfort and health together. This dish is not only low in carbs but also packed with flavor, making it perfect for anyone looking to stick to a keto lifestyle without sacrificing taste.
Don’t hesitate to experiment with flavors! Swap in different vegetables like spinach or zucchini, or try various seasonings to make each meal unique. Have fun with it! You’ll discover countless ways to enjoy this recipe while keeping it healthy. For more tips and inspiration, check out resources like Healthline or KetoConnect.
Your culinary adventure starts here—embrace the versatility of one skillet keto chicken, and let your creativity shine!
PrintOne Skillet Keto Chicken with Turkey Bacon Mushroom Gravy Delight
Delicious and easy to make, this One Skillet Keto Chicken with Turkey Bacon Mushroom Gravy delivers rich flavors in a healthy package, perfect for a quick weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: Keto
- Diet: Low Carb
Ingredients
- 4 pieces chicken thighs
- 6 slices turkey bacon
- 8 ounces mushrooms, sliced
- 1 cup chicken broth
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon fresh parsley, chopped
Instructions
- In a large skillet, heat the olive oil over medium heat.
- Add the turkey bacon and cook until crispy, then remove and set aside.
- In the same skillet, add chicken thighs and brown on each side.
- Add sliced mushrooms and sauté until tender.
- Pour in chicken broth and stir in garlic powder and onion powder.
- Cover and simmer until chicken is cooked through.
- Garnish with crispy bacon and fresh parsley before serving.
Notes
- This dish is perfect for meal prep and can be stored in the refrigerator for up to 3 days.
- Feel free to add any other veggies you enjoy.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Keto, Chicken, One Skillet, Easy Recipe, Turkey Bacon, Mushroom Gravy










