One Pot Cajun Chicken Alfredo: Easy Comfort Food Delight
This One Pot Cajun Chicken Alfredo is a creamy, flavorful dish that combines tender chicken and pasta in a single pot for a quick and delicious meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Cajun
- Diet: Gluten-free
Ingredients
Scale
- 1 pound chicken breast, diced
- 8 ounces fettuccine pasta
- 1 tablespoon Cajun seasoning
- 2 cups chicken broth
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 2 tablespoons olive oil
- 1 tablespoon garlic, minced
- Salt and pepper to taste
Instructions
- Heat olive oil in a large pot over medium heat.
- Add diced chicken and Cajun seasoning, and cook until the chicken is browned.
- Stir in garlic and cook for another minute.
- Add chicken broth and pasta, bringing to a boil.
- Reduce heat, cover, and simmer until pasta is cooked.
- Stir in heavy cream and parmesan cheese until smooth and creamy.
- Season with salt and pepper to taste and serve hot.
Notes
- For extra spice, add red pepper flakes.
- Substitute chicken with shrimp for a seafood twist.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 30 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 40 grams
- Cholesterol: 100 milligrams
Keywords: Cajun, chicken, Alfredo, one pot, comfort food
Find it online: https://www.biteanddash.com/one-pot-cajun-chicken-alfredo/