No-Bake Brownie Bites: Easy Indulgence for Chocolate Lovers
Indulge your chocolate cravings with these easy no-bake brownie bites that are perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 40 minutes
- Yield: 20 bites 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegan, Gluten-Free
- 1 cup walnuts
- 1 cup medjool dates, pitted
- 1/2 cup unsweetened cocoa powder
- 1/4 cup maple syrup
- 1 tsp vanilla extract
- 1/4 tsp salt
- In a food processor, combine the walnuts and process until finely ground.
- Add the pitted dates, cocoa powder, maple syrup, vanilla extract, and salt. Process until the mixture is well combined and sticky.
- Using your hands, form the mixture into small balls and place them on a baking sheet.
- Refrigerate for at least 30 minutes to firm up before serving.
Notes
- For a chocolatey twist, roll the brownie bites in shredded coconut or cocoa powder.
- These brownie bites can be stored in an airtight container in the refrigerator for up to a week.
Nutrition
- Serving Size: 2 bites
- Calories: 100
- Sugar: 6g
- Sodium: 1mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: No-Bake Brownie Bites