Marry Me Chicken Soup Recipe: An Indulgent Taste of Comfort
Experience the ultimate comfort food with this Marry Me Chicken Soup Recipe, perfect for cozy nights in.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 2 cups cooked, shredded chicken
- 1 tablespoon olive oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 3 cups chicken broth
- 1 cup carrots, sliced
- 1 cup celery, sliced
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup heavy cream
- 1/4 cup fresh parsley, chopped
- In a large pot, heat olive oil over medium heat.
- Add onions and garlic, sautéing until translucent.
- Add carrots and celery, cooking for another 5 minutes.
- Pour in chicken broth and bring to a boil.
- Stir in shredded chicken, thyme, salt, and pepper.
- Reduce heat and simmer for 20 minutes.
- Stir in heavy cream and parsley before serving.
Notes
- Adjust seasonings to taste.
- Leftovers can be reheated on the stove.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 120mg
Keywords: Marry Me Chicken Soup, comfort food, chicken soup recipe