Maraschino Cherry Cookies Recipe: Indulgent Treat for Every Occasion
These Maraschino Cherry Cookies are a delightful treat perfect for any occasion. With their unique flavor and attractive appearance, they are sure to impress.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup maraschino cherries, chopped
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- Cream together the butter and sugar until light and fluffy.
- Gradually add the flour, baking powder, and salt, mixing until combined.
- Fold in the chopped maraschino cherries and vanilla extract.
- Drop spoonfuls of dough onto baking sheets and flatten slightly.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Remove from oven and let cool on wire racks.
Notes
- For added flavor, try using almond extract instead of vanilla.
- Chill the dough for 30 minutes before baking for firmer cookies.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Maraschino Cherry Cookies, cookies, dessert, baking