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Irresistible Cinnamon Roll Cookies You’ll Love Any Day

Irresistible Cinnamon Roll Cookies You’ll Love Today!

These Irresistible Cinnamon Roll Cookies are perfect for any occasion and will satisfy your sweet tooth.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 3/4 cup brown sugar, packed
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 tablespoons ground cinnamon
  • 1/2 cup cream cheese, softened

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together flour, baking soda, and salt.
  3. In a separate bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  4. Beat in the egg and vanilla extract until fluffy.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Spread the dough onto a baking sheet and sprinkle cinnamon over the top.
  7. Roll the dough into a log and slice into rounds.
  8. Bake for 10-12 minutes until golden.
  9. Let cool before frosting with cream cheese.

Notes

  • These cookies can be frozen for up to three months.
  • For extra flavor, add nuts or raisins.

Nutrition

Keywords: Cinnamon Roll Cookies, cookies, dessert, baking