Irresistible Brown Sugar Peach Cobbler for Easy Summer Evenings
Indulge in the perfect summer dessert with this Brown Sugar Peach Cobbler, a sweet treat that celebrates the season’s juiciest peaches.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups sliced peaches
- 1 cup brown sugar
- 1 teaspoon cinnamon
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup milk
- 1/2 cup unsalted butter, melted
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine sliced peaches, brown sugar, and cinnamon; mix well.
- In another bowl, mix flour, granulated sugar, baking powder, and salt.
- Add milk and melted butter to the dry ingredients; stir until combined.
- Pour the batter into a greased baking dish and top with the peach mixture.
- Bake for 45-50 minutes or until the top is golden brown.
- Allow to cool slightly before serving.
Notes
- Serve warm with vanilla ice cream for an extra treat.
- Fresh or frozen peaches can be used.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 22 grams
- Sodium: 230 mg
- Fat: 14 grams
- Saturated Fat: 8 grams
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 4 grams
- Cholesterol: 30 mg
Keywords: Brown Sugar Peach Cobbler, Summer Dessert, Peach Cobbler