Honeycrisp Apple Broccoli Salad with Turkey Bacon for Fresh Flavor
A fresh and delicious salad that combines the crunchiness of Honeycrisp apples with the savory taste of turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-cook
- Cuisine: American
- Diet: Gluten-free
- 2 cups broccoli florets
- 1 Honeycrisp apple, diced
- 1/2 cup turkey bacon, cooked and crumbled
- 1/4 cup red onion, finely chopped
- 1/2 cup shredded cheddar cheese
- 1/4 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- Salt and pepper to taste
- In a large bowl, combine the broccoli, diced Honeycrisp apple, turkey bacon, red onion, and cheddar cheese.
- In a small bowl, whisk together the mayonnaise, apple cider vinegar, honey, salt, and pepper.
- Pour the dressing over the salad and toss until evenly coated.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Feel free to add other ingredients like nuts or dried cranberries for extra flavor.
- Adjust the sweetness of the dressing according to your taste.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 5g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Honeycrisp Apple Broccoli Salad, fresh salad, turkey bacon salad