Greek Chicken Bowls: Easy and Flavorful Meal for Everyone
A delightful and easy recipe for Greek chicken bowls, perfect for a flavorful meal.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mediterranean
- Diet: Gluten-free
- 2 cups cooked rice
- 1 pound chicken breast, cubed
- 1 tablespoon olive oil
- 1 teaspoon oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup cherry tomatoes, halved
- 1 cucumber, diced
- 1/2 cup feta cheese, crumbled
- 1/4 cup olives, pitted and sliced
- Heat olive oil in a pan over medium heat.
- Add cubed chicken, oregano, salt, and pepper. Cook until chicken is browned and cooked through.
- In a bowl, combine cooked rice, cherry tomatoes, cucumber, feta cheese, and olives.
- Top the rice bowl with the cooked chicken.
Notes
- Feel free to add more vegetables as desired.
- Can be served warm or cold.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Greek Chicken Bowls, easy meals, flavorful meals