Garlic Butter Chicken Bites: Easy Creamy Parmesan Pasta Recipe
This Garlic Butter Chicken Bites recipe paired with savory creamy parmesan pasta is a delightful dish that is easy to prepare and full of flavor.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 1 pound chicken breast, diced
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup parmesan cheese, grated
- 8 ounces pasta of choice
- Salt to taste
- Black pepper to taste
- Fresh parsley for garnish
- Cook pasta according to package instructions, drain and set aside.
- In a large skillet, melt butter over medium heat. Add garlic and sauté until fragrant.
- Add diced chicken to the skillet, season with salt and pepper, and cook until browned and cooked through.
- Pour in heavy cream and bring to a simmer.
- Stir in parmesan cheese until melted and creamy.
- Combine the pasta with the sauce and chicken, mixing well to coat.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, consider adding Italian seasoning or red pepper flakes.
- This dish works well with a variety of pasta types such as fettuccine or penne.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 3 g
- Sodium: 400 mg
- Fat: 42 g
- Saturated Fat: 25 g
- Unsaturated Fat: 15 g
- Trans Fat: 1 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 36 g
- Cholesterol: 150 mg
Keywords: Garlic Butter Chicken Bites, creamy parmesan pasta