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Fresh Corn and Turkey Bacon Side Dish That Everyone Will Love

Fresh Corn and Bacon Side Dish

A delicious side dish featuring fresh corn and turkey bacon, perfect for any meal.

Ingredients

Scale
  • 4 ears fresh corn, kernels removed
  • 4 slices turkey bacon, chopped
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a large skillet, cook the turkey bacon over medium heat until crispy.
  2. Add the olive oil, fresh corn, salt, and black pepper. Stir to combine.
  3. Cook for about 5-7 minutes, stirring occasionally, until the corn is tender.
  4. Serve warm as a side dish.

Notes

  • For added flavor, consider adding diced onions or bell peppers.
  • This dish can also be served cold as a salad.

Nutrition

Keywords: Fresh Corn and Bacon Side Dish