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Easy Spinach Dip in Bite-Sized Pinwheels: A Delicious Treat

Easy Spinach Dip in Bite-Sized Pinwheels

Enjoy a delicious spin on your traditional spinach dip with these bite-sized pinwheels.

Ingredients

Scale
  • 1 cup fresh spinach, chopped
  • 1/2 cup cream cheese, softened
  • 1/4 cup sour cream
  • 1/4 cup grated parmesan cheese
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 4 large flour tortillas
  • 1/2 cup diced bell peppers

Instructions

  1. In a bowl, combine chopped spinach, cream cheese, sour cream, parmesan cheese, garlic powder, and onion powder until well mixed.
  2. Spread the mixture evenly over each tortilla.
  3. Sprinkle diced bell peppers over the spread.
  4. Tightly roll up each tortilla and slice into pinwheels.
  5. Serve immediately or chill for later.

Notes

  • For extra flavor, add chopped herbs or sundried tomatoes.
  • These pinwheels can be made ahead of time and stored in the refrigerator.

Nutrition

Keywords: Easy Spinach Dip, Pinwheels, Appetizer, Snack