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Easy Garlic Chickpea Soup: A Cozy Delight for Any Night

Easy Garlic Chickpea Soup
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A warm and comforting soup that is easy to make and perfect for any night of the week.

Ingredients

Scale
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon cumin
  • 1 can (15 ounces) chickpeas, drained and rinsed
  • 4 cups vegetable broth
  • 1 cup diced tomatoes
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional)
  • 1 tablespoon lemon juice
  • Fresh parsley for garnish

Instructions

  1. In a large pot, heat the olive oil over medium heat. Add garlic and cumin, cooking until fragrant.
  2. Add the chickpeas, broth, diced tomatoes, salt, black pepper, and red pepper flakes. Bring to a boil.
  3. Reduce heat and simmer for 15-20 minutes.
  4. Stir in lemon juice and garnish with fresh parsley before serving.

Notes

  • Feel free to add some greens like spinach for extra nutrition.
  • Can be blended for a smoother texture if preferred.

Nutrition

Keywords: Easy Garlic Chickpea Soup, garlic soup, chickpea soup, cozy soup, healthy soup

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