Easy Cheeseburger Soup Recipe: Creamy Comfort with Turkey Bacon
This Easy Cheeseburger Soup combines the flavors of a classic cheeseburger in a creamy, comforting soup form, featuring turkey bacon for a lighter touch.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Soups
- Method: Stovetop
- Cuisine: American
- Diet: None
- 1 lb ground turkey
- 4 slices turkey bacon
- 1 cup diced onions
- 1 cup diced carrots
- 1 cup diced potatoes
- 4 cups chicken broth
- 1 cup milk
- 2 cups shredded cheddar cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- In a large pot, cook the turkey bacon until crispy. Remove and set aside.
- In the same pot, add ground turkey and cook until browned.
- Add onions, carrots, and potatoes; cook until vegetables are tender.
- Stir in garlic powder, onion powder, salt, and pepper.
- Add chicken broth and bring to a boil. Reduce heat and simmer for 15 minutes.
- Stir in milk and cheddar cheese until melted and creamy.
- Serve hot, garnished with crumbled turkey bacon.
Notes
- This soup can be customized with your favorite toppings, such as diced tomatoes or jalapeños.
- Adjust seasoning according to your taste preferences.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 4g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 60mg
Keywords: easy, cheeseburger, soup, recipe, turkey bacon