Easy Cheeseburger Soup: Indulgent Comfort in Every Bite
This Easy Cheeseburger Soup recipe is a comforting blend of flavors that brings the classic cheeseburger to a delightful soup.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 1 cup diced onion
- 1 cup diced celery
- 1 cup diced carrots
- 4 cups beef broth
- 1 cup diced potatoes
- 1 cup shredded cheddar cheese
- 1 cup milk
- 2 tablespoons Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- In a large pot over medium heat, brown the ground beef.
- Add onion, celery, and carrots; sauté until soft.
- Pour in the beef broth and add the potatoes. Cook until the potatoes are tender.
- Stir in the Worcestershire sauce, garlic powder, paprika, and season with salt and pepper.
- Reduce heat and add the milk and cheddar cheese. Stir until cheese melts.
- Serve hot with crusty bread.
Notes
- For extra flavor, serve with a dollop of sour cream on top.
- Mix in some cooked bacon for a smoky touch.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 75mg
Keywords: Easy, Cheeseburger, Soup, Recipe