Crockpot Hamburger Potato Casserole Recipe: Easy Comfort Food Delight
This Crockpot Hamburger Potato Casserole is the perfect comfort food, combining ground beef and potatoes with a creamy sauce, making it a family favorite.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 4 medium potatoes, sliced
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1 small onion, chopped
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Brown the ground beef in a skillet over medium heat.
- Layer the sliced potatoes in the bottom of the crockpot.
- Add the browned beef on top of the potatoes.
- Combine the cream of mushroom soup, onion, garlic powder, salt, and pepper; pour over the beef and potatoes.
- Sprinkle cheddar cheese on top.
- Cook on low for 6-8 hours or on high for 3-4 hours.
Notes
- This dish can be customized with your favorite veggies.
- For a spicier version, add jalapeños or hot sauce.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 70mg
Keywords: Crockpot, Hamburger, Potato, Casserole, Recipe, Comfort Food