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Crockpot Chicken Wild Rice Soup: Easy Comfort Food for All

Crockpot Chicken Wild Rice Soup
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This creamy and hearty soup is perfect for chilly evenings, combining tender chicken and wholesome wild rice in a flavorful broth.

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 1 cup wild rice, rinsed
  • 1 medium onion, diced
  • 3 carrots, sliced
  • 2 stalks celery, diced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 teaspoons dried thyme
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. In a crockpot, add chicken, wild rice, diced onion, sliced carrots, and diced celery.
  2. Pour chicken broth over the ingredients and add thyme, garlic powder, salt, and pepper.
  3. Cover and cook on low for 6-8 hours or high for 4 hours.
  4. About 30 minutes before serving, remove the chicken, shred it, and return it to the pot.
  5. Stir in heavy cream before serving. Adjust seasoning as needed.

Notes

  • For added richness, consider using half-and-half instead of heavy cream.
  • Serve with crusty bread for a hearty meal.

Nutrition

Keywords: Crockpot, Chicken, Wild Rice, Soup, Comfort Food

Find it online: https://www.biteanddash.com/crockpot-chicken-wild-rice-soup-easy-comfort-food-for-all/