Cinnamon Roll Sugar Cookies are the perfect treat for those cozy evenings, combining the flavors of cinnamon rolls with the sweetness of sugar cookies.
Author:Souzan
Prep Time:20 minutes
Cook Time:12 minutes
Total Time:32 minutes
Yield:24 cookies 1x
Category:Dessert
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup unsalted butter, softened
1 cup granulated sugar
1 egg
1 teaspoon vanilla extract
1 tablespoon ground cinnamon
1/2 cup powdered sugar
Instructions
Preheat the oven to 350°F (175°C).
In a bowl, mix the flour, baking soda, and salt.
In another bowl, cream the butter and granulated sugar until light and fluffy.
Add the egg and vanilla extract, mixing until combined.
Gradually mix in the dry ingredients.
Divide the dough into small balls and roll them in cinnamon and sugar.
Place them on a baking sheet and flatten slightly.
Bake for 10-12 minutes or until the edges are golden.
Let them cool before drizzling with the powdered sugar mix.
Notes
For added flavor, stir in chopped nuts or chocolate chips.
Adjust the amount of cinnamon based on your preference.