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Cinnamon Roll Protein Muffins: A Healthy and Indulgent Treat

Cinnamon Roll Protein Muffins: A Delicious and Healthy Recipe

Cinnamon Roll Protein Muffins are a delicious and healthy way to enjoy a sweet treat without the guilt.

Ingredients

Scale
  • 1 cup rolled oats
  • 1 scoop protein powder
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 2 eggs
  • 1/2 cup unsweetened applesauce
  • 1/4 cup honey
  • 1/2 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with liners.
  2. In a bowl, mix the rolled oats, protein powder, baking powder, cinnamon, and salt.
  3. In another bowl, whisk together the eggs, applesauce, honey, and vanilla extract.
  4. Combine the wet and dry ingredients, stirring until just mixed.
  5. Pour the batter into the prepared muffin tin.
  6. Bake for 15-20 minutes or until a toothpick comes out clean.
  7. Allow to cool before serving.

Notes

  • The muffins can be topped with a light cream cheese frosting for added indulgence.
  • Serve warm with a sprinkle of extra cinnamon.

Nutrition

Keywords: Cinnamon Roll Protein Muffins, Healthy Muffins, Protein Muffins, Dessert