Cinnamon Roll Bliss Bars: Indulgent Treats for the Home Baker
These Cinnamon Roll Bliss Bars are the perfect indulgent treat for any home baker. With their rich and gooey texture, they’re sure to satisfy anyone’s sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup brown sugar
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/4 cup milk
- 2 large eggs
- 1 tablespoon vanilla extract
- 1 tablespoon ground cinnamon
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking pan.
- In a mixing bowl, cream together the butter and sugars until light and fluffy.
- Add the eggs, milk, and vanilla extract; mix until combined.
- In another bowl, whisk together the flour, baking powder, cinnamon, and salt.
- Gradually add the dry ingredients to the wet mixture until just combined.
- Spread the batter in the prepared pan and bake for 25-30 minutes or until a toothpick comes out clean.
- Allow to cool and then frost if desired.
Notes
- For extra flavor, consider adding chopped nuts or raisins.
- These bars can be served warm or at room temperature.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 45mg
Keywords: Cinnamon Roll Bliss Bars, Baking, Dessert