Chocolate Chip Cheesecake Bars: The Best Indulgent Treat at Home
Indulge in the rich and creamy goodness of chocolate chip cheesecake bars. Perfect for any occasion!
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 2 cups cream cheese, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup chocolate chips
Instructions
- Preheat your oven to 325°F (163°C).
- In a bowl, combine graham cracker crumbs and melted butter. Press the mixture into the bottom of a greased baking pan.
- In another bowl, beat the cream cheese until smooth. Gradually add sugar, mixing well.
- Add eggs one at a time, mixing until just combined. Stir in vanilla extract.
- Fold in chocolate chips.
- Pour the cheesecake mixture over the crust and smooth the top.
- Bake for 30-35 minutes or until set. Let cool before serving.
Notes
- For an extra chocolatey flavor, drizzle melted chocolate on top before serving.
- Serve chilled for a firmer texture.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Chocolate Chip Cheesecake Bars, dessert, cheesecake