Brown Sugar Maple Cookies: The Best Sweet Treats for Any Occasion
Indulge in the delightful taste of Brown Sugar Maple Cookies, perfect for any occasion. These cookies are soft, chewy, and have a rich maple flavor that will satisfy your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup brown sugar
- 1/2 cup unsalted butter, softened
- 1/4 cup maple syrup
- 1 large egg
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/2 cup chopped walnuts (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the brown sugar and butter until smooth.
- Add the maple syrup and egg, mixing until well combined.
- In a separate bowl, whisk together the flour, baking soda, salt, and cinnamon.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Fold in the walnuts if using.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Allow to cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
- For a chewier cookie, slightly underbake them.
- Feel free to add chocolate chips for an extra sweet treat!
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Brown Sugar, Maple, Cookies, Sweet Treats, Dessert