Introduction to Philly Cheese Steak Sloppy Joes
There’s something undeniably comforting about a good Sloppy Joe. Now, imagine taking that comfort and infusing it with the distinct flavors of a Philly cheese steak. Yes, Philly cheese steak Sloppy Joes are the magic combo you’ve been waiting for! These hearty sandwiches deliver the satisfying bite of tender beef, gooey cheese, and seasoned veggies, all nestled in a soft bun. When the weather turns cool or the week drags on, this dish really comes alive, providing a warm embrace for your taste buds.
Why Philly Cheese Steak Sloppy Joes are the Ultimate Comfort Food?
Comfort food should not only be delicious but also easy to prepare. Philly cheese steak Sloppy Joes tick both of those boxes. Picture it: a busy weekday evening after work, and you’re ready to unwind. The last thing you want is an elaborate meal that keeps you in the kitchen for hours. Instead, these sandwiches come together in less than 30 minutes, letting you spend more time with your friends, family, or simply enjoying your own company.
- Quick and Simple Preparation: All you need are some essential ingredients, including ground beef, a mix of colorful bell peppers, and onion. Throw it all into one pan, and voilà!
- Flavor Explosion: The secret lies in the seasoning and that melty cheese topping that ties the whole dish together. It’s an explosion of flavors in every bite that just feels like a warm hug on a plate.
You’ll also love that this recipe offers room for customization. Want to kick up the heat? Add some diced jalapeños! Feeling adventurous? Swap out ground beef for another protein or try adding unique toppings, perhaps a drizzle of hot sauce or crispy Turkey Bacon. The options are endless!
Philly cheese steak Sloppy Joes not only remind us of good times but also bring everyone together at the dinner table. They’re ideal for a casual get-together or just a cozy night in. So, grab your apron and get ready for a flavor-packed journey that elevates simple ingredients into a standout meal! And if you’re looking for tips on pairing sides with this dish, check out this article on the best side dishes.

Ingredients for Philly Cheese Steak Sloppy Joes
When you think of comfort food, Philly cheese steak sloppy joes might not be the first dish to come to mind, but I promise you, it should be! This twist on a classic combines the flavors of a beloved Philly cheese steak with the ease of sloppy joes, making it perfect for a weeknight dinner. Let’s gather the ingredients you’ll need to whip up this tasty meal.
Essential Ingredients
- Ground beef: The heart of the dish, adding richness and depth.
- Turkey bacon: For that smoky flavor without the extra fat; it’s a great alternative!
- Chicken ham: Sliced and diced for that extra savory kick.
- Onions and bell peppers: Use these for a touch of sweetness and crunch.
- Garlic: Fresh cloves are best, but minced works too for convenience.
- Creamy cheese: Provolone or Cheez Whiz for that ooey-gooey texture.
- Burger buns: For serving, choose a sturdy bun that can hold all the deliciousness!
Got everything? You’re on your way to making a mouthwatering meal that’s sure to impress your friends and family. Want more ideas? Check out this guide on different types of cheeses that work perfectly in sandwiches!
Step-by-Step Preparation for Philly Cheese Steak Sloppy Joes
Creating a mouthwatering Philly Cheese Steak Sloppy Joes dish is not only enjoyable but super satisfying, especially on a busy weeknight or when you want to impress friends at a casual gathering. With just a few straightforward steps, you’ll be ready to savor this ultimate comfort food. Let’s dive into the preparation!
Brown the Ground Beef
The foundation of any great sloppy joe starts with browning the beef. Begin by heating a large skillet over medium heat.
- Ingredients for browning:
- 1 lb. ground beef
- Salt and pepper
Add the ground beef to the skillet, breaking it up with a spatula as it cooks. You’ll want to let it brown evenly, which usually takes about 5-7 minutes. As the beef cooks, it will release fat, so you might want to drain some if there’s too much left in the pan. Remember, you want your Philly cheese steak sloppy joes to have a flavorful base without being overly greasy.
Sauté the Vegetables
While the beef is browning, it’s time to bring in the vegetables that give this dish its signature flavor.
- Vegetables to include:
- ½ onion, diced
- 1 bell pepper, diced (red or green works!)
- 2 cloves of garlic, minced
Once the beef is ready, toss in those finely diced onions and bell peppers. Sauté them together for about 3-5 minutes until they become soft and fragrant. Add the garlic in the last minute of cooking to avoid burning. Not only do these veggies enhance the flavor, but they also add a delightful crunch. For some expert tips on sautéing, you can explore more on Food Network’s guide.
Combine and Thicken the Mixture
With the beef and veggies ready, it’s time to create that signature sloppy mixture.
- Additional ingredients:
- ½ cup beef broth (or chicken broth)
- 1 tbsp Worcestershire sauce
- 1 tsp Dijon mustard
- A pinch of red pepper flakes (optional for a kick)
Pour in the beef broth, Worcestershire sauce, and Dijon mustard, stirring everything together. Allow the mixture to simmer for about 3-4 minutes until it thickens slightly, and the flavors meld. This step is crucial as it creates that saucy goodness that’s quintessential for Philly cheese steak sloppy joes. If the mixture feels too runny, let it simmer a bit longer.
Add the Cheese
Now for the most exciting part: cheese!
- Cheese options:
- 1 cup shredded provolone cheese (or a melty alternative)
Once your mixture has thickened, reduce the heat to low and sprinkle the shredded provolone cheese over the top. Stir it in until the cheese is melted and creamy, enveloping the beef and veggies in cheesy bliss. This rich addition is what really makes these Philly cheese steak sloppy joes stand out.
Assemble the Sloppy Joes
The final step is all about assembly.
- Necessary items:
- 4-6 hamburger or slider buns
- Optional toppings like pickles or jalapeños
Scoop generous portions of the beef and cheese mixture onto the bottom half of each bun. If you’re feeling adventurous, consider adding some toppings for added flavor. Cover with the top half of the bun, and voila! Your Philly cheese steak sloppy joes are ready to be devoured. Serve with french fries or a crisp salad for a complete meal.
This delightful twist on a classic sloppy joe recipe is sure to become a family favorite. So gather your friends or family around and enjoy every messy bite!
With these easy steps, your delicious Philly cheese steak sloppy joes are just a cook away!

Variations on Philly Cheese Steak Sloppy Joes
Vegetarian Philly Cheese Steak Sloppy Joes
For those days when you crave that classic Philly cheese steak sloppy joes experience but want to lighten things up, a vegetarian version does the trick beautifully. Swap beef for a mix of sautéed portobello mushrooms, bell peppers, and onions. These ingredients not only provide a hearty texture but also deliver a savory umami flavor that will amaze your taste buds. Try adding a gooey vegan cheese to tie it all together beautifully. This option is not just for vegetarians; it’s an excellent way to get your veggies in while still indulging in comfort food!
Spicy Philly Cheese Steak Sloppy Joes
If you’re the kind of person who enjoys a kick in every bite, let’s spice things up! Adding sliced jalapeños or a spoonful of your favorite hot sauce to the Philly cheese steak sloppy joes mixture gives a thrilling heat that truly elevates the dish. You could also incorporate spicy turkey bacon for an extra crunch and flavor dimension. Consider serving them on a brioche bun, which complements the spices beautifully. Don’t forget a dollop of cool ranch or garlic aioli to balance out the heat!
Final Thoughts
Experimenting with variations allows you to create personalized meals that suit any occasion. Whether you go vegetarian or spicy, these twists on Philly cheese steak sloppy joes ensure everyone leaves the table satisfied. So, what’s stopping you? Get creative in the kitchen today!
For more variations on your favorite sloppy joe, consider checking out Serious Eats for more delicious inspirations.
Cooking Tips and Notes for Philly Cheese Steak Sloppy Joes
Creating delicious Philly cheese steak sloppy joes is all about balancing flavors and textures, and I’ve got some tips to ensure your dish stands out.
Choosing Your Meat
- Beef Variety: Opt for ground beef or thinly sliced steak for a tender bite that mimics the classic sandwich. You can even try mixing in some turkey bacon for added flavor and texture.
Flavor Enhancements
- Seasoning: Don’t shy away from seasoning your meat with garlic powder, onion powder, and a pinch of cayenne for heat. A drizzle of Worcestershire sauce will elevate the flavor profile.
Sauce Matters
- Creamy Cheese Sauce: For that iconic cheese experience, consider making a quick cheese sauce with cream and cheese. It binds everything together beautifully!
Toasting Your Bread
- Golden Perfection: Lightly toast your buns before assembly. This step adds a delightful crunch that contrasts perfectly with the tender filling.
Storage Tips
- Make Ahead: These sloppy joes can be prepared in advance! Just store your filling separately, and combine it with the buns when you’re ready to feast.
For more expert cooking insights, check out this National Beef website for tips on selecting the best quality meat for your meals. Enjoy crafting your Philly cheese steak sloppy joes; your taste buds will thank you!

Serving Suggestions for Philly Cheese Steak Sloppy Joes
When it comes to enjoying Philly cheese steak sloppy joes, the accompaniments can elevate your meal to a whole new level. Here are some delightful serving suggestions that’ll impress your friends and family:
Perfect Pairings
- Classic Sides: Serve with crispy sweet potato fries or traditional potato chips for that perfect crunch.
- Fresh Salads: A light garden salad or a Caesar salad brings a refreshing contrast to the savory richness of the sloppy joes.
Beverages to Consider
- Refreshing Drinks: Pair your meal with homemade lemonade or an iced tea for a refreshing touch. Both drinks offer a nice balance to the hearty flavors.
- Craft Soda: Try a unique craft soda to add an interesting twist – the sweetness can complement the savory notes beautifully.
Toppings and Extras
- Cheese Variety: Don’t hesitate to sprinkle some extra cheese on top — provolone or cheddar works wonderfully.
- Pickles and Jalapeños: For those who like a kick, adding pickled jalapeños or dill pickles can enhance the flavor profile significantly.
By experimenting with these suggestions, you’ll not only enjoy your Philly cheese steak sloppy joes but also create a memorable dining experience. For more inspiration on side dishes, you might explore Cooking Light or Jon’s The Foodie’s for fresh ideas!
Time Breakdown for Philly Cheese Steak Sloppy Joes
Preparation time
Getting your ingredients ready for Philly cheese steak sloppy joes is a breeze! All it takes is about 10 to 15 minutes of slicing and chopping veggies and meats. Trust me, a sharp knife will be your best friend here.
Cooking time
The cooking process is satisfying and should take around 20 to 25 minutes. You’ll love the aroma wafting through your kitchen as you brown the ground beef and fill the air with cheesy goodness—nothing says comfort food like this!
Total time
In total, you’re looking at a delightful 30 to 40 minutes from start to finish. This is a perfect meal for busy weeknights or casual gatherings with friends. Serve it up with some crispy fries or a simple salad, and you’ve got a meal everyone will rave about! For more inspiration, check out this quick recipe guide or meal prep tips to make your time in the kitchen even easier.
Nutritional Facts for Philly Cheese Steak Sloppy Joes
When you’re whipping up a batch of Philly cheese steak sloppy joes, it’s crucial to consider the nutritional value, especially if you’re balancing a busy lifestyle. Here’s a quick breakdown:
Calories
A typical serving of these delicious sloppy joes clocks in at around 450 calories, making it a hearty yet manageable meal option for lunch or dinner.
Protein
These sloppy joes are a protein powerhouse, delivering about 30 grams per serving. This is mainly thanks to the beef and cheese, which are excellent sources of this essential nutrient.
Sodium
Watch that sodium content, though! Expect around 800 milligrams per serving, so if you’re watching your salt intake, you might want to adjust accordingly.
For a deeper dive into nutritional values and tips on how to make your meals healthier, check out the USDA FoodData Central for more insights. Always remember, enjoying your meals is key – just keep it balanced!
FAQs about Philly Cheese Steak Sloppy Joes
Can I use other cheeses for this recipe?
Absolutely! While traditional Philly cheese steak sloppy joes often feature provolone or Cheez Whiz, feel free to get creative. Swiss, mozzarella, or even pepper jack can add a delightful twist. Just consider melting properties; you want something that creates that gooey, cheesy goodness that makes these sandwiches so irresistible. For a stronger flavor, aged cheddar can be a fantastic choice! Check out more cheese options on Serious Eats.
How do I store leftovers?
Storing leftovers from your Philly cheese steak sloppy joes is simple! Let them cool to room temperature before transferring the mixture into an airtight container. Properly stored, they can last in the refrigerator for about 3-4 days. If you’re looking to keep them longer, consider freezing the filling. Just be sure to store it in freezer-safe containers or bags, and it should last for up to three months. When you’re ready to enjoy them again, thaw in the fridge overnight and reheat on the stove or in the microwave.
What sides pair well with Philly cheese steak sloppy joes?
Serving your Philly cheese steak sloppy joes with the right sides can take your meal to the next level. Here are some great options:
- Sweet potato fries: Their natural sweetness contrasts nicely with the savory, cheesy filling.
- Coleslaw: A crunchy, tangy slaw can add a refreshing element to your meal.
- Potato chips: Simple and classic, they provide a satisfying crunch alongside the sandwich.
- Pickles: The acidity can help cut through the richness of the cheese and beef.
Have fun mixing and matching until you find your perfect combo!
Conclusion on Philly Cheese Steak Sloppy Joes
When you’re craving something hearty yet fun, Philly cheese steak sloppy joes emerge as a true crowd-pleaser. This recipe marries the classic flavors of a Philly cheese steak with the casual vibe of sloppy joes, making it perfect for a weeknight dinner or a casual gathering with friends. The combination of succulent beef, savory chicken ham, and gooey cheese ensures each bite is satisfying. Plus, it’s a flexible recipe; feel free to swap in turkey bacon for a healthier flair. Give this dish a try, and it might just become your new favorite comfort food. Happy cooking!
PrintPhilly Cheese Steak Sloppy Joes with Turkey Bacon Twist
A delicious twist on classic sloppy joes featuring turkey bacon and all the flavors of a Philly cheese steak.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Sandwiches
- Method: Stovetop, Broil
- Cuisine: American
- Diet: None
Ingredients
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 green bell pepper, chopped
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup beef broth
- 2 tablespoons Worcestershire sauce
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 4 sandwich rolls
- 1 cup provolone cheese, shredded
Instructions
- In a large skillet, cook the turkey bacon until crispy. Remove and crumble.
- In the same skillet, add ground turkey, bell pepper, onion, and garlic. Cook until the turkey is browned and the vegetables are soft.
- Stir in beef broth, Worcestershire sauce, onion powder, garlic powder, and black pepper. Simmer for 10 minutes.
- Divide the mixture into sandwich rolls and top with provolone cheese.
- Broil for 2-3 minutes until the cheese is melted and bubbly.
Notes
- For extra flavor, add some chopped mushrooms to the mixture.
- Serve with pickles on the side for a crunchy contrast.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Philly Cheese Steak, Sloppy Joes, Turkey Bacon, Comfort Food









